Polypeptide-k has interchangeable/floating amino acids at positions 12, 13, 15-19, 25-27 and 31-34. The human insulin secreted by pancreases become inactive due to chemical effects, obesity, accident or genetic causes and thus the disease Diabetes Mellitus is caused. According to my hypothesis the Polypeptide-k is broken in to smaller peptides when taken by tongue and absorbed which goes into the blood stream.

The damaged insulin is repaired in the blood by peptides having free floating amino acids or active peptide through receptors/acceptors at the inactive site making the human insulin active. This rejuvenating effect is supported by the following facts:

• The patients who are given chemical drugs/insulin, this requirement is reduced when Polypeptide-k doses are administered and ultimately withdrawn completely after some time, the time factor depends on the chronicity of the disease.
• The intake of four doses of Polypeptide-k is reduced from four doses to two doses in the patients who have the disease due to obesity, chemical or drug effect or accidents. In some such cases it comes to one and ultimately to nil. But those who have genetic causes, intake continues and the repairement sometimes reduces the doses.
•  Polypeptide-k intake creates a feeling of normalcy with no side effects. It also increases the immunity in the patients, which is caused due to side effects of the disease. It also acts as a preventive in those persons who have hereditary history of this disease. The patients who are allergic to bitter gourd vegetable should not take polypeptide-k. However such cases are rare.